Mochi
Reverend
Koho Takata
In
the olden days in Japan, rice was very precious.
It was not only for the purpose of eating, but also took place of money.
The feudal lords were ranked according to the amount of the rice they
controlled and possessed. Samurais
were not fully paid by money, gold, or silver, but in fixed amounts of rice.
Ironically the farmers who produced the rice almost never could eat
enough of the rice.
Rice
was very precious for everyone. This
is why we offer the precious rice to Amida Buddha, Shinran Shonin, and Rennyo
Shonin. Even though the time
changed from that time and we can easily purchase the rice at the store, we
should not forget the preciousness of the rice.
When I was a child, I always ate the offering of rice after the morning
service. My parents and
grandparents scolded me if I left even a grain of rice in my rice bowl.
I was always reminded of expressing appreciation to the rice which
sacrifices their lives, the farmer who produces the rice, and the Buddha who
guides to realize my life encompassed by Infinite Light and Life.
On
the special occasion such as New Year's Day, we offer the mochi instead of the
rice. This is why Kapaa Hongwanji
Mission holds a mochi sale at the end of the year for offering the freshly
cooked mochi to the temple altar and your family altar.
After offering the mochi, we usually eat the mochi as Zoni (mochi soup)
or Zenzai.
For
past few years, I have received some questions from members regarding mochi for
the New Year. The most questions I
have received were the time of offering the mochi.
It is very simple. When you
wake up in the morning on the New Year's Day, you can offer the mochi in your
family altar. Then, you can have a
New Year's Day Service with your family in front of your family altar. I
was also made to realize by some of members' replies to the above question
that they offer the mochi not only in their altar, but also place in their each
room, car, office, etc.
Mochi
is not for a good luck. They
probably pray not to have any accidents by placing mochi in their cars.
They wish to have good businesses by placing mochi in their offices.
They wish to live healthy by placing mochi in their rooms.
However, even though you pray for such things by placing mochi on the
certain places on the New Year's Day, it does not give any effect at all.
Even if we do believe such things, it does not go as we wish.
The offering of mochi should be in your family altar and it is for
expressing your appreciation for the guidance of Amida Buddha throughout the
year and nothing else.
I
also realized by another question that they throw away the mochi after offering
to the Buddha in their family altars, and placing mochi in their rooms, cars,
offices, etc. When I heard about
it, I felt very sad. You may think
that it is just rice or mochi rice. However,
even though it is rice, they have lives. Their
lives are equal to our lives. They
sacrifice their lives to sustain our lives.
You see the rice by your self-centered eyes so that you may not realize
about it. However, you should not
forget the preciousness of their lives.
Also,
the rice is made by farmers. But,
actually it is not only by farmers, but also by nature such as sun, rain, wind,
etc. The some of members donate the
mochi rice. Also, you spend your
money to purchase the mochi. If you
throw away the mochi, it is like you throw away your money. On the day of mochi making, members come to the temple in the
early morning to make fire to steam the mochi rice. Then, they grind the steamed mochi rice to make mochi.
Ladies work very hard to make a piece of mochi and Kazari mochi.
Please take a moment to think about all those efforts made by farmers,
nature, our members, and friends.
I
am not criticizing what you are doing. I
am just sharing the right way of offering of mochi on the New Year's Day.
Let us realize the true meaning of offering and appreciate the
interdependency of all lives and welcome the New Year with full of gratitude and
appreciation to Amida Buddha, Infinite Light and Life, who encompassing all
lives.
Namo-Amidabutsu